Well, these are the absolute best cookies. They are easily prepared, they are fast and are gone even faster! I had a recipe I used a few times, but your Nanny's recipe is the best. Only the best for my kids! So hats off to Lynn Knechtel "Nanny's" No Bakes!
1/2 cup butter
2 cups sugar
3 tablespoons cocoa
1/2 cup evaporated milk
1/4 teaspoon salt
1 teaspoon vanilla
1/2 cup peanut butter
3 cups quick cooking oats
1 cup chopped nuts (Optional)
In very large sauce pan, melt butter, add sugar, cocoa, evaporated milk, salt and vanilla. Bring to a rolling boil for a minute. Turn off the heat and immediately add peanut butter and oats. Mix quickly and spoon large tablespoons of batter onto waxed paper. Enjoy!
If you want to kick this up a notch, replace the vanilla with Almond Extract and then top each cookie (while still warm) with 1/2 of a maraschino cherry!.............
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